Industrial décor. Italian cuisine. Menu with pizzas, pastas and salads. Homemade Italian pastries. Brewery with large selection of wines and beers. Beer garden. Price range: $11-$30.
This rESTAURANT and WINE BAR has Seasonal dishes with fresh ingredients from local farms. Hand rolled Sushi. Raw Bar. Farm-raised beef and pork chops. Kids eat free for Sunday Supper. Extensive wine list Price range: $31-$60..
Farm-to-table fine dining in an 1800's historic farmhouse. American cuisine. Chef’s Tasting Menu with 6 courses. Local craft beers, Troon Brewing and Sourland Mountain Spirits. Price range: $31-$60.
iiiSunday Brunch / Sunday Supper 10:30am - 3:00pm / 4:00pm - 9:00pm
hhFarm-to-table elegant dining. French and American cuisine. Standout dishes include filet mignon ravioli, panko crusted halibut and crispy confit duck. BYOB. Price range: $30-$60.
Asian American cuisine. Basement level tiki bar. Maple chipotle Korean wings, Crispy pork ribs and Spicy cornbread with smoked cheddar. Specialty Tiki Style cocktails. Price range: $10-$30.
American, International cuisine. Open kitchen with front row seat dining. Daily Sashimi, Pan fried Branzino Fillet, Lamb Denver Chop and Braised Short Rib. Coconut Custard. BYOB. Dinner hours: Tue-Thur 5pm-10pm, Fri-Sat 5pm-10:30pm.Price range: $31-$50.
CUBAN PETE'S Restaurant & Tapas Indoor and courtyard dining in Caribbean décor. Tapas and Cuban classics like pollo Cubano, Island Shrimp Conga, and Bahama Coconut Fish. Sangria Bar with Pitchers of red and white punch. BYOB. Price range: $10-$20.
fModern Italian cuisine. Tasting menu. Antipasti, squid ink rigatoni, Tuscan seafood stew and Australian lamb chops. Ricotta Zeppole. Hours: Mon-Thurs 5pm-9:30pm, Fri-Sat 5pm-10:30pm, Sun 4pm-9pm. Price range: $31-$50.
Named after a comedy routine about a restaurant that only served frogs and peaches. Contemporary American cuisine.
Friday and Sunday Date Nights with a 5 course tasting menu
with wine. Hours: Mon-Thurs 5:30pm-9:30pm, Fri-Sat 5:30pm-10pm, Sun: 4:30pm-9pm. Price range is $30-$60.
FFLocated in the Vail Mansion. Traditional dishes in the Oyster Bar. Fine Seafood dining in the Dapesca. Cocktails in the Vail Bar lounge. Weekend entertainment in the Beer Hall. Lunch hours: Tue-Fri 12pm=2:15pm. Sun 11am-2:30pm. Dinner hours: Sun, Tue-Thurs 4pm-9pm, Fri-Sat 4pm-10:30pm. Price range: $30-$60.
Unique contemporary dishes artfully plated. House-made pretzel rolls. Wild King Salmon, Drunken Shrimp and Garlic Short Rib. Hot Cinnamon doughnuts served in a mini shopping cart. Live jazz music on Fridays. Hours: Mon-Thurs 5pm-10pm, Fri-Sat 5pm-11pm, Sun 4:30-9:30. Price range: $25-$40.
International, contemporary cuisine. Open kitchen dining with creative small plates to share. Spicy Tonkotsu Ramen, Pollo Asado and Pork Milanese. Full craft cocktail menu. Lunch hours: Wed-Sat 11:30am-3pm. Dinner hours: Mon 5pm-9pm, Tue-Thur 5pm-10pm, Fri-Sat 5pm-10:30pm, Sun 4pm-9pm. Sun brunch 10:30am-3pm. Price range $25-$40.
Southern cuisine. Coastal Low Country dishes. Deviled Eggs, BBQ Sticky Ribs, Smoked Fried Chicken, Fish and Grits. Peach Pie. Brunch hours: Sat-Sun 10am-3pm. Dinner hours: Sun-Thurs 4pm-10pm, Fri-Sat 4pm-11pm. Price range: $25-$40.
Farm to table dining on a country estate. Open kitchen serving seafood, handmade pasts and locally raised meats. Bar and Cognac Lounge. Locally produced beer. Hours: Tue-Thurs 5:30pm-10:00pm, Fri 5:30pm-11:00pm, Sat 5:00pm-11:00pm, Sun 4:00pm- 9:00pm. Price range: $31-$50.
Italian, European cuisine. Daily changing menu. Two five-course tasting menus. Trumpet Mushroom Scallops, Swordfish, Duck Egg and Tonnarelli. Dinner hours: Tues-Sat 5pm-9pm. Price range: $50-$85.
Seafood, American cuisine. Pear Pizzetta, Sesame Crusted Ahi Tuna, Jumbo Lump Crab Cakes and Rack of Lamb Persillade. Grandma’s Cheesecake. BYOB. Dinner hours: Sun, Tues-Thurs 5pm-8:30pm, Fri-Sat 5pm-9:30pm. Price range: $31-$50.
Fine dining served in the Casablanca themed Palm Room. Steakhouse selections Raw Bar. Atlantic Salmon, Chilean Sea Bass, Signature Rib eye. Raven Souffle's. Live piano music in the Piano Room on weekends. Hours: Mon-Sat 5pm-10pm, Sun 5pm-9pm. Price range: $28-$65.
eeFrench cuisine. Corn Soup, Tartare, vegetable Panache’, Lobster, Sea Bass, filet mignon. Peach Cobbler and Crème Brulee. Hand crafted cocktails. Lunch hours: Mon-Fri 11:30am-2pm. Dinner hours: Sun-Fri 5pm-9pm, Sat 5:30pm-10pm. Price range $50-$90.
yyClassic Italian cuisine with a heavy focus on Sicilian influences. Intimate dining. Antipasti, home-made pastas, grilled or roasted meats, and fish. House made Zeppoli, Cannoli and Gelati. BYOB. Hours: Wed-Mon: 5:30pm - 10pm. Price range: $31-$50.
Top Image: Birravino
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