Overlooking the Forge Landing Marina. Smoked Salmon, Cheese and Fruit Display. Made to order Omelets. Multi station hot buffet. Fish, Chicken and Beef entrees. Carving and pasta station. Build your own Bloody Mary Bar. Fresh Pastries and Signature desserts.
Lakeside Dining. Salad Bar with Peel & Eat Shrimp. Cheese Blintzes, Potato Pancakes, Omelet and Waffle Stations. Roast Beef and Maple Honey Ham Carving Stations. Chef's choice of Chicken, Seafood and Beef. Complimentary Mimosa. Fresh Fruit, Pies, Cakes and Puddings.
Award-winning Champagne Brunch. Omelet, Pancake and Carving Stations. Belgian Waffles and Eggs Benedict. Chefs selection of Pasta and Chicken. Chocolate Fondue Tiered Fountain with vanilla wafers and graham crackers for dipping. Fresh Fruit, Cakes and Puddings.
Dining in a 19th century train car. Endless Shrimp Cocktail. French Toast, Eggs Benedict, Buttermilk Pancakes and Belgium Waffles. Omelet Station. Catch of the day Fish. Carving station with Roasts and Tom Turkey. Dessert Station with Cakes, Pies and Italian and French Pastries.
Historic Colonial Olde Mill Inn. Cheese Blintzes, Smoked Salmon and Corned Beef Hash. Panini Bar. Omelette, Pancake and Waffle Station. Chef's Salads and Pastas. Carving Station with Chicken, Fish or Meats. Cheesecakes, Fruit Cobblers, Cookies and Bread Pudding.
Delaware River dining views. Pick and Peel Shrimp. Chef-staffed Eggs Benedict, Omelet Station and Belgium Waffles. Oven Roasted Turkey and Prime Rib. Fresh Baked Casseroles. Cold Salads. Fresh Fruit, Mini Desserts and Specialty cakes. Complimentary glass of champagne.
Lakeside Dining. Gourmet French Toast, Omelet and Waffle Stations. Raw Bar with Shrimp, Oysters and Clams. Bacon, Sausage and Home Fries. Carving Station. Chef's Salads and Selection of Hot Entrees. Fresh fruit and cheese display. Pastries and desserts. Assorted juices included.
Waterfront buffet with lakeside dining. Assortment of Fresh Breakfast Breads and Cold Salads. Made to order Omelet Station. Seafood and Pasta dishes. Carving station with Roasted Turkey, Virginia Ham and Prime Rib. Dessert Display. Complimentary Bloody Mary or Mimosa.
Oysters and Clams on the half shell. Seasonal Salads. Pasta, Waffle and Omelette stations. Carved Turkey Breast, Steak, Smoked Salmon Leg of Lamb and Baked Ham. Cheese and Fruit Display. Crepe Station and Viennese Table. Complimentary Cocktail.
Scenic country setting. Seafood bar with Clams, Oysters and Shrimp. Crepe station. Carving station with Smoked Salmon and Prime Rib. Ice Cream Sundae station and Chocolate Fondue Fountain. Donuts made as you watch. Bloody Mary Bar.
Live piano music. Smoked Salmon, Jumbo Shrimp Cocktail, Smoked Salmon and Caviar. House salads. Pasta and Chef's Omelet Station. Carving Board and Entrée Station. Pastry Viennese table with Pies, Cakes, Cobblers,Tarts and warm Bread Pudding.
Waterfront dining. Raw Bar with Shrimp, Clams and Oysters. Hot chafing dishes with Bacon, Sausage, Chicken, Seafood and Pasta. Smoked Salmon Tray. Omelette and Carving Station. Assortment of Cakes, Pies and Pastries. One complimentary mimosa.
Lakeside dining in Historic Smithville Village. Smoked Salmon, Pasta and Seafood Salads. Sushi Station. Omelet and Waffle Stations. Strip Sirloin and Honey Baked Ham served with Biscuits and Gravy. Chipped Beef. Bread display, Fruit Crisps, Fruit Bakes, Chocolate Mouse, Ice cream and Puddings.
Live music buffet. Fruit and Cheese Platter, Smoked Salmon and Cold Salads. Waffles, French Toast and Omelette Station. Carving Station with Smoked Pork. Shrimp Scampi, Ravioli and Penne Vodka. Made to Order Pizza. Chocolate Fondue Fountain. Assorted cakes, cookies and pastries.
French Toast, Omelette and Waffle Station. House made Soup du Jour. Ravioli, Chicken Marsala, Pork Loin and Seafood Basa Francaise. Smoked Salmon, Spinach Salad and Antipasto Trays. Carving Station with Smoked Beef Brisket. Fresh fruit. Coffee Cake and Assorted Desserts.
Lakeside Jazz Brunch. Raw Bar with Oysters and Shrimp Cocktail. Hot chafing dishes. Carving Station with Prime Rib, Spiral Ham, and Leg of Lamb. Fresh fruit, Carrot Cake, Bread Pudding, Chocolate Mousse and Pastries. Complimentary mimosa.
Historical Colonial Inn. Omelet, Belgian Waffle and Banana Foster's Stations. Eggs any style. French Toast and Pancakes. Apple Fritters, Sticky Buns and Blintzs. Salmon, Scrapple, Ham, Bacon and Sausage. Creamed Chipped Beef with Biscuits. Fresh Fruit, Donuts and Pastries. Coffee included.
Top Image via theodysseyonline
Photos shown here are courtesy of the restaurant's Facebook or Website pages